Certified Management Systems

BRC Food v8 and IFS Food v6.1

Certificate Holder: KABAKO MILK Sp. z o.o.

Test Mark Number: 9000009777

The certificate holder's Management System corresponds to standards:

  • IFS Food
  • BRC Food
The organization "KABAKO MILK Sp. z o.o." as named in the certificate was audited and certified by “TÜV Rheinland Polska“.
Certificate scopes:
  • BRC Food v8:

    Pasteurization of milk, cream, packing of milk in PET bottles and cream in plastic cups and buckets. Acidification of milk, cream: packing of fermented products (sour cream, kefir, buttermilk, yogurto) in PET bottles and/or plastic cups and buckets; cutting and/or grinding, vacuum packing of natural acid quark and quark with spices in parchment and foil as well as foil and parchment and plastic buckets. Churning and packing of butter in aluminium-parchment laminate.
    Exclusion: Milk powder

  • IFS Food v6.1:

    Pasteurization of milk, cream, packing of milk in PET bottles and cream in plastic cups and buckets. Acidification of milk, cream: packing of fermented products (sour cream, kefir, buttermilk, yogurto) in PET bottles and/or plastic cups and buckets; cutting and/or grinding, vacuum packing of natural acid quark and quark with spices in parchment and foil as well as foil and parchment and plastic buckets. Churning and packing of butter in aluminium-parchment laminate.
    Exclusion: Milk powder

Further information by the certificate holder: The certificate holder has not provided further information.
Contact to the certificate holder: KABAKO MILK Sp. z o.o.

ul. Przemysłowa 16
24-300 Opole Lubelskie
Poland