ID No. 0000039337: Hygiene Representative in Food Companies (TÜV)
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German

Certification Program Title: | Hygiene Representative in Food Companies (TÜV) |
Admission Requirements: | Successful participation in the TÜV Rheinland Akademie 2 day training course “Hygiene Representative in Food Companies (TÜV)” recognized by the certification body. Admission to the examination is granted upon a minimum attendance of 80% of the teaching units. |
Examination Components: | Written examination (multiple choice) |
Required Competencies: | During the examination participants prove their knowledge in the following areas:
“Hygiene Representatives in Food Companies (TÜV)” are in a position to apply the valid rules and regulations to practice effectively and to define and monitor corresponding safety measures. |
Currently implemented in: | Germany |